Valentine's Dinner Buffet at 'The Mansion'!
Celebrate Valentine's Day at The Mansion!
For only P799 net per person, you can already enjoy romantic dinner buffet with lots of delightful gastronomic feast prepared by the well-trained culinary team of The Mansion. You can also have an option for unlimited drinks for an additional P400 (softdrinks, juices, wine and beer).
All aimed at bringing a "gracious experience" to every guest this "Heart's Day", The Mansion's Valentine's Dinner Buffet will feature international flavors.
Here's a teaser of some of the dishes you can indulge in The Mansion's Valentine's Dinner Buffet.
ORANGE AND MUSTARD GLAZED PORK CHOPS
PUMPKIN RAVIOLI
BEETROOT RAVIOLI
Other dishes to be included in the menu include:
MAIN COURSE
- Fish Florentine
- Braised Ox Tail in Red Wine
- Ayam Goreng Indonesian Fried Chicken
- Grilled Seasonal Vegetables with Almond Sauce
- Dirty Cajun Rice
SALAD BAR
- Assorted Salad and Greens
- Julienne Carrot
- Julinne Green Pepper
- Julinne Red Bell Pepper
- Cherry Tomatoes
- Olive Toasted Croutons
- Crispy Bacon Bits
- House Vinaigrette
- Caesar Dressing
SOUP
- French Onion Soup
CARVING STATION
- Caramelized Apple and Raisin
- Stuffed Pork Roulade
DESSERT
- Seasonal Sliced Fruits
- Vanilla Panna Cotta with Dark Chocolate Ganache and Strawberry
For reservations, call (033) 335-1021 or 337-8460.
MEET THE CHEF
Behind these gastronomic feast is the young Outlet Chef of The Mansion. Meet Chef Carlos T. Lanzona...
As a child, Chef Carlos developed a low self esteem growing in an environment where people shove down what they think of you and that you wouldn't amount to anything day in and day out. He even refused to go to college because he though that he will just waste his parents' money.
But things changed when he passed by into a rummage book sale where he came across Anthony Bourdain's "Kitchen Confidentials", a gruelling cautionary tale about the ins and outs of the culinary industry.
Chef Carlos got hooked and started to romaticize the sub culture of the "line cook" and finally realized that it was his calling.
"If a couldn't make it as a local icon with a band, I would do it in the kitchen teaching and learning, like Anthony Bourdain would", said Chef Carlos.
He enrolled at the Magsaysay Institute of Hospitality and Culinary Arts Incorporated where he earned a degree in Professional Culinary Arts.
Now, he is part of the culinary team of The Mansion as Outlet Chef who is in-charged of managing the activities and processes. procedures and training of cooks and other kitchen workers engaged in preparing and cooking for the hotel outlets to ensure a quality, efficient and effective food service to bring world class dining experience to Ilonggos and the hotel's guests.
ABOUT THE MANSION
The Mansion offers sentimental charm and a calm respite from the city’s rapidly developing business and entertainment districts. It provides a total of 91 spacious rooms and suites located in its Corporate Building, three restaurants namely The Lobby, Pool Club, and Freddie’s Kitchen + Bar. It also offers a banquet and events convention center that can accommodate over 1,000 people, a full service salon, and an outdoor swimming pool – all within a 1.5 hectare property nestled in the heart of Iloilo City.
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